Thanks for the responses guys!
I can't help but to think that this would be on level with installing a 24th century nuclear fusion powered warp drive engine on a Mercury rocket.
That gave me a good laugh! But I'm going to try to not get
that carried away.
I, respectfully, have to disagree with the notion that MPFI and SPI don't add much and are used only to get cleaner emissions. Granted, at least where the majority of auto manufacturers are concerned, it is the requirement for cleaner emissions that has forced them to implement these systems, but that is not the extent of what they (can) do. My first argument would be that we now routinely have naturally aspirated cars that make several hundred horsepwer and are capable of getting amazing mileage and are reliable enough that a manufacturer will not only give you a warranty for it but you can expect to drive it well past 100,000 miles without any problems.
This was certainly not the case back in the '80s and TBI was already commonplace then.
Certainly, MPFI and SPI are not solely responsible for these improvements, but they are an important part of the system.
I've also been a bit disturbed by some writings I've seen on various boards that suggest that induction system considerations are less important with FI than with carburetors. Huh? What? The physics of fluid dynamics doesn't change just because you're squirting the fuel in rather than sucking it in. Nothing has changed about how the air gets into the engine. Everything that was important in the induction system with carburetors is just as important with FI.
Without going into all the potentially nausiating history of it, suffice it to say that Bosch mechanical FI systems were being used on production German cars in 1954 (and non-production racing cars a few years earlier). These early systems went even one step beyond SPI and used direct chamber injection, not unlike mechanical diesel injection except that the fuel was not being ignited as it was being injected. The effects were terrific and, with the DCI system, the torque curve projected noticeably higher into the rpm band.
These systems didn't stay in production for very long, the last one I'm aware of went out of production in 1963. This was not an inexpensive system, and in the later half of the fifties the new models of top range cars were introduced with mechanical SPI and the mid-range models had mechanical MPFI. The port injection didn't have the full range of the DCI, but was close, and it was less expensive to build (slightly). Primarily, though, it was more reliable because the injectors weren't sitting in the chamber and living in that harsh environment. By 1965 even the mechanical MPFI was dropped and all FI car models used mechanical SPI. (Note that none of these Bosch production systems were TBI.) There was no enviromental or mileage legislation in place during any of this.
By the late '60s there were many European manufacturers using mechanical SPI. Porsche, Mercedes, Alfa, BMW, Aston Martin being a few examples. These systems were
expensive, and these manufacturers wouldn't have put them on their cars if there wasn't a comparable benefit. An example, and the only one I can think of right now where there are published numbers for both the carb'ed and MPFI version of the same engine, is the Mercedes 220S and 220SE models of the early '60s. The 220S had two two-barrel carbs (four barrels of carburetion on a factory 2.2 liter engine!) and the 220SE (the "E" meaning "einspritz", or "fuel injection"). The 220S engine was rated at just over 120 HP and the 220SE engine was rated at 135 HP. Now, that may not sound like much, but that is still a 10% increase in peak measured horse power. Plus the 220SE had somewhat better mileage, as well.
How much would you be willing to spend to add 10% more HP to your engine? And, if you were willing to do it, would you expect to get that increase while also improving your mileage? Bear in mind that this is with MPFI, not SPI. SPI would do even better. Also, bear in mind that this was with a mechanical system, not an electronic one. Just like a distributor with mecanical and vacuum advance, or with the typical carburetor, these are mechanical systems. You cannot tailor them as closely to "ideal" as you can with a fully electronic system, and that is the one reason why everything on modern production engines is electronic.
But, you say, the TBI is electronic so why go to MPFI or SPI? Good question.
What is the one word that comes up repeatedly when discussing fuel systems? Atomization.
Fuel must be atomized before it will burn the way we want in an engine. It seems a little unnatural at first to think that you could put liquid gasoline into an engine and have it not burn, but that is indeed the case. Any gas you introduce into the engine that does not remain atomized until the ignition point just goes out the exhaust, wasted. It is vaporized (atomized) fuel that burns, not liquid fuel.
Atomized fuel will hang in turbulant air for a while. Atomized fuel in relatively still air will start to condense out to liquid again fairly quickly. Temperature has a lot to do with the rate at which this happens. It happens much more quickly at lower temps. Now think about the path that the fuel takes into a cylinder from the carb or TBI injector. It's a relatively long path, especially in systems designed for lower revving, higher torque applications.
Flow through the system is stuttered. While an intake valve is open and a piston is descending the air into the cylinder is flowing and will be turbulant. Then the intake valve shuts and air flow stops (ignoring the effects of momentum for the time being). All of a sudden the air is relatively still and now it is much easier for the atomized fuel to start to condense out into liquid in the intake path. That perfectly adjusted source of atomized fuel is no longer perfect. The fuel that has condensed out is now totally useless to us. Both our potential power and mileage suffers. The system has to be set rich in order to compensate for the lost atomized fuel in the intake tract.
Again, temperature has a LOT to do with how fast the atomized fuel condenses out. We all know that the ideal air/fuel ratio is about 14.7-to-1. If I set up a carb to provide that, why the heck do I have to have a choke to get the engine to run when it is stone cold? You are right! There really is so much gas that condenses out, even in that relatively short distant and time, that the only way to get an ignitable charge is to put ten times as much fuel into the system. And all that extra fuel goes right out the exhaust, wasted. That is why modern systems make such a great effort to warm up the intake tract and engine as quickly as possible. Note that warming them up to "operating" temperature only reduces the problem, it does not
eliminate the problem.
Hmm, what to do? What to do? Hey! What if we don't let atomized fuel just sit in the intake tract? What if we introduced the atomized fuel only after the air is already moving into the cylinder? Then substantially less of it can condense out and be lost. We could use that un-lost fuel to make power!
SPI.
Thanks for indulging me,
Chris
'84 GW, returning to service.
360, 727, Selec-Trac 229, TFI, Hydro-Boost, 4" all-spring BDS lift (what a PITA!), BFG/AT 31x10.5x15, 5125 Bilstiens